Our Courses

Cake Course

Enjoy handmade cake during tea time with friends, or gift a lovely cake for your beloved ones — you will experience all the fun in a 2 hour basic lesson. Let’s learn something new about cake baking in a happy, convenient setting!

Basic Course

January•May•September

01_Financier Mont Blanc | 4 pieces | Difficulty: ★★
02_Mango and Passion Fruit Mille Crepes | Φ15cm, 1 whole | Difficulty: ★★
03_Yuzu Hojicha Mousse Tart | 1 whole | Difficulty: ★★
04_Matcha and White Chocolate Roll Cake / Length 18 cm, 1 whole / Difficulty: ★★
05_Spring Petit Fours | 45 pieces in total | Difficulty: ★★★
06_Tiramisu Cake | Φ15cm, 1 whole | Difficulty: ★★★

February•June•October

07_Two Kinds of Butter Sandwiches: Strawberry and Rum Raisin | 4 pieces each flavour | Difficulty: ★
08_Caramel Banana Pound Cake & Salted Caramel Pudding | 1 slim pound cake & 3 pudding cups | Difficulty: ★★
09_Mimosa Rare Cheesecake / Φ15 cm, 1 whole | Difficulty: ★★
10_Berry Custard Cream Puff | 4 pieces | Difficulty: ★★★
11_Smooth Pudding Cake | Φ15cm, 1 whole | Difficulty: ★
12_Charlotte Aux Fraises | Φ15cm, 1 whole | Difficulty: ★★★

March•July•November

13_Tartlet au Chocolat | 5 pieces | Difficulty: ★★
14_Gateau Blanc | Φ15cm, 1 whole | Difficulty: ★★
15_Strawberry Milk Chiffon Cake | Length 18cm, 1 whole | Difficulty: ★★
16_Florentine丨6 Berry and Nut Florentines & 12 Earl Grey Florentines丨Difficulty: ★★
17_Mango and Coconut Mousse丨Φ15cm, 1 whole丨Difficulty: ★★★
18_Apple Flower Tart丨Φ16cm 1 whole丨Difficulty: ★★★