HOKUREN is a brand from Hokkaido. Hokkaido is the food base of Japan since the soil is fertile and it can grow good quality forages. All raw material of milk should pass the benchmark of Japan Milk Fair Trade Conference. The deliciousness of milk is not only depending on milk fat content, the environment of farm and the quality of fodder are also important. Starting with the pH of the soil, milk production and processing, every step is meticulous.
- Hokkaido Special Select 3.6 Milk
Hokkaido Special Select 3.6 Milk is the signature product of HOKUREN. The word “3.6” means that the yearly average fat content of milk is not less than 3.6%. The aluminum foil layer of the paper container can prevent air and light from penetrating the package. It can also prevent microorganisms from entering the package and ensure the freshness of milk.
- Hokkaido Low Fat Milk
Hokkaido Low Fat Milk is 100% made in Hokkaido raw milk. It keeps the original taste of milk and reduces fat by 70%.
- Hokkaido Chocolate Milk
70% Hokkaido raw milk is used. Cacao extract provides silky and smooth texture, rich in chocolate flavor.