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28.05.2015
ABC Member Plum Wine DIY Workshop

Plum Wine is one of the most famous wine in Japan, and is recognized as the signature in the category. In Japan, plum wine is called “Umeshu”, with the high supply of good valued plum, homemade of umeshu is very common in most of the Japanese family. ABC Cooking Studio specially pick up the top ranking plum named Nankoubai from Japan Wakayama for this workshop. ABC member let's join us to make your own umeshu!

 

Date: 27th June 2015 (Sat)

Session: (1) 2:00pm-3:30pm  (2) 4:00pm-5:30pm

Venue: Central PMQ Studio

Pax: 20 person per session (Total 40 person)

Fee: HK$200/person (ingredients and wine bottle are included)

 

<Application>

Please submit your application by completing below form:

https://docs.google.com/forms/d/1zhU9x8CqDu_mx8IUQUJI028FDPJ_VAxvMSylfSyPfTw/

  • This workshop is limited to ABC Cooking Studio member aged 18 or above.
  • One member can sign up for 3 other members in the same session.
  • Confirmation and payment details will be sent to shortlisted participants by email.